La formación de la gran empresa galletera mexicana, 1907-2007
This work outlines the evolution of Mexican cookie industries during the twentieth century. My argument is that these companies, founded mostly by Spanish immigrants, have turned from small family businesses to great corporations, vertically organized in response to uncertainty, scarce market integ...
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| Format: | Online |
| Language: | Spanish |
| Editor: |
El Colegio de México, A.C.
2009
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| Online Access: | https://historiamexicana.colmex.mx/index.php/RHM/article/view/1754 |
| Journal: |
Historia Mexicana |