¿Qué es humano? Tabús alimentarios y antropofagia en el noroeste de Mozambique

The labeling of fellow humans as “cannibals” is a trope employed by people across the globe, often in an effort to cast doubt on the humanity of others. In this study I am interested in alimentation, in particular anthropophagy, not only as a signal of belonging and exclusion, but also as a site of...

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Bibliographic Details

Main Author:	Huhn, Arianna
Format:	Online
Language:	Spanish
Editor:	El Colegio de México 2015
Subjects:	persona hechicería/brujería África canibalismo comida personhood sorcery/witchcraft Africa canibalism food
Online Access:	https://estudiosdeasiayafrica.colmex.mx/index.php/eaa/article/view/2046
Journal:	Estudios de Asia y África