Identificación de clústeres en la Zona Metropolitana de Guadalajara: restaurantes

The aim of this article is to identify the most convenient clustering methodology to be applied in the restaurants’ sector in the Guadalajara Metropolitan Area (ZMG). An analysis of different clustering techniques was carried out, and as a result, the Kulldorff technique was selected to determine wh...

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Detalhes bibliográficos
Autores principales: Luquín-García, Dolores, Fong Reynoso, Carlos
Formato: Online
Idioma:espanhol
Editor: El Colegio de México A.C. 2022
Assuntos:
Acesso em linha:https://estudiosdemograficosyurbanos.colmex.mx/index.php/edu/article/view/2077
Recursos:

Estudios Demográficos y Urbanos

Descrição
Resumo:The aim of this article is to identify the most convenient clustering methodology to be applied in the restaurants’ sector in the Guadalajara Metropolitan Area (ZMG). An analysis of different clustering techniques was carried out, and as a result, the Kulldorff technique was selected to determine where the existing restaurant clusters are. The results show ten restaurant clusters in the ZMG, seven of them with a high concentration of economic units. The present study is innovative concerning the detection of clusters in the restaurant industry in the ZMG.